A paleo friendly snack that also transforms into a delectable dessert! Dates, coconut and cashews are the only items from your pantry you will need for this amazing recipe.
Gluten Free, Dairy Free, Egg Free, Paleo, Whole30
AuthorJennifer LeighCategoryDessert, SnacksA paleo friendly snack that also transforms into a delectable dessert! Dates, coconut and cashews are the only items from your pantry you will need for this amazing recipe. Get out your food processor and try these bars today. Gluten free, dairy free and Whole30 approved!
Measure all ingredients and add to food processor.
Process ingredients until they are well blended and resemble a candy-like consistency.
Find a 8x8 pan and line with parchment paper. As always, our favorite is FSC Certified Parchment Baking Paper by If You Care.
Press mixture evenly in pan and place in refrigerator for an hour or two.
If you are looking for a great food processor, I use the Hamilton Beach 10-Cup Food Processor. We received it as a wedding gift 5 years ago and I am so glad my co-worker was so thoughtful. I have included links to where I purchase my organic ingredients to help with your grocery shopping.
