French Toast Casserole (GF)By Jennifer LeighServed with organic maple syrup and fresh berries, this Gluten Free French Toast Casserole will warm your belly any morning of the week! Prefer to meal-plan? Bake this in advance. It reheats easily and tastes JUST as good.
Crockpot White Chicken Chili Gluten FreeBy Jennifer LeighA fall crockpot recipe perfect for those crisp evenings. This crockpot white chicken chili recipe is gluten free and high in protein. Sweet corn, white beans and chicken coupled with cream cheese, bone broth and fresh toppings make this meal a seasonal favorite.
Gluten Free Oatmeal Chocolate Cranberry CookiesBy Jennifer LeighA gluten free, fall treat all will enjoy! These moist, soft cookies are popping with flavor from the combination of dark chocolate, oatmeal and fresh cranberries. Eat warm with a cup of almond milk for a healthy dessert.
Pumpkin Spice Pecan ToffeeBy Jennifer LeighA low-glycemic, fall treat everyone will enjoy! This 7 ingredient, easy to make candy works great as a gift or holiday dessert. Who doesn't like the flavor combination of pumpkin spice, dark chocolate, pecans and toffee?
Paleo Pumpkin Spice Scone with DrizzleBy Jennifer LeighYour first bite into these healthy scones will transport you to autumn. The taste of pumpkin paired with cinnamon and spices is the perfect morning snack. Don't wait until fall to enjoy these beautiful, flaky treats!
Garlic Parmesan Kale Pasta & Chicken (GF)By Jennifer LeighA healthy meal with tons of flavor! Enjoy the garlic Parmesan kale pasta by itself or with the pan cooked chicken and toasted cherry tomatoes. An easy meal prep idea.
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